Maple Facts
Warm sunny days (above 40 degrees F) and frosty nights (in the 20s) are ideal for sap flow.
The New Hampshire Maple Experience
at The Rocks Estate
4 Christmas Tree Lane
Bethlehem, NH 03574
603-444-6228
info@NHMapleExperience.com
Maple Recipes
Maple Balsamic Vinaigrette
- 2 T. Balsamic Vinegar
- 1/4 t. Sea Salt
- Fresh zest of lemon
- 1 Clove Garlic minced
- Black Pepper to taste
- 2 T. Maple Syrup
- 6 T. Olive Oil
Mix together all ingredients except olive oil. With wire whisk, blend in olive oil and stir until emulsified.
Yield: About 1/2 c.
Maple Butter
- 1/2 c. softened butter
- 1/4 c. maple syrup
Mix butter and maple syrup with electric mixer until blended. Serve on toast, or muffins.
Yield: About 3/4 cup
Do you have a favorite maple recipe?
Email us your favorite recipe to be featured on this website. All entries will be entered into a drawing for a quart of NH Maple Syrup. Drawing will take place April 1, 2011. Email your name, address and permission to post the recipe to: recipes@nhmapleexperience.com